Directions:
- Preheat oven to 375°F.
- In a mixer, beat butter or margarine and sugar together until light and fluffy.
- Add eggs mixing well.
- Combine oats, flour, baking soda and salt in a separate bowl.
- Add dry ingredients a little at a time to the butter mixture, mixing well after each addition.
- Stir in by hand the cranberries then the white chocolate chips.
- Drop by rounded teaspoonfuls onto ungreased cookie sheets.
- Bake 10-12 minutes or until golden brown.
- Cool on wire rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 171.93 Kcal (720 kJ) | ||
| Calories from fat | 71.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.9g | 12% | |
|---|---|---|---|
| Cholesterol | 24.1mg | 8% | |
| Sodium | 259.13mg | 11% | |
| Potassium | 37.89mg | 1% | |
| Total Carbs | 22.59g | 8% | |
| Sugars | 7.36g | 29% | |
| Dietary Fiber | 2.01g | 8% | |
| Protein | 3.2g | 6% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.1mg | 6% | |
| Calcium | 42.8mg | 4% | |
| Amount Per 100 g | |||
| Calories | 419.08 Kcal (1755 kJ) | ||
| Calories from fat | 173.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.26g | 12% | |
|---|---|---|---|
| Cholesterol | 58.74mg | 8% | |
| Sodium | 631.63mg | 11% | |
| Potassium | 92.35mg | 1% | |
| Total Carbs | 55.05g | 8% | |
| Sugars | 17.94g | 29% | |
| Dietary Fiber | 4.9g | 8% | |
| Protein | 7.79g | 6% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 2.6mg | 6% | |
| Calcium | 104.3mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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