Oatmeal Cookie Sandwiches Recipe

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Oatmeal Cookie Sandwiches
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Ingredients
9
Count
Nutrition
2526
Calories
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Ingredients:

  • about 1/2 cup (1/4 lb.) butter or margarine
  • 3/4 cup firmly packed brown sugar
  • 1/4 tsp salt
  • 1 large egg
  • 1 tbsp vanilla
  • chocolate-mint ganache

Directions:

  1. In a 2- to 3-quart pan over medium heat, stir 1/2 cup butter and the brown sugar frequently until butter is melted and mixture is smooth, about 3 minutes.
  2. Meanwhile, in a large bowl, mix oats, flour, baking powder, and salt. Add butter mixture; stir until well blended.
  3. Add egg and vanilla to oat mixture and stir until well blended.
  4. Drop dough in 1-teaspoon portions about 2 inches apart onto cooking parchment-lined or buttered and floured 12- by 15-inch baking sheets.
  5. Bake cookies in a 350° regular or convection oven until browned, 8 to 10 minutes; if baking two sheets at once in one oven, switch their positions halfway through baking. Let cookies cool on sheets for 5 minutes, then use a wide spatula to transfer to racks to cool completely.
  6. Spread the bottom of each of half the cookies with about 1 tablespoon Chocolate-Mint Ganache. Top each with a second cookie, bottom toward filling, and press gently to squeeze filling to edges of sandwich.
  7. Chocolate-Mint Ganache. In a heatproof bowl set over (but not touching) barely simmering water in a pan, occasionally stir 3 cups chopped semisweet chocolate (18 oz.) and 1/4 cup whipping cream until chocolate is melted and mixture is smooth. Remove from heat and stir in 3/4 teaspoon peppermint extract. Let cool until thick but not firm, about 15 minutes, and use immediately (see note).
  8. Nutritional analysis per sandwich.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2526.45 Kcal (10578 kJ)
Calories from fat 1728.28 Kcal
% Daily Value*
Total Fat 192.03g 295%
Cholesterol 673.51mg 225%
Sodium 732.62mg 31%
Potassium 1177.82mg 25%
Total Carbs 208.32g 69%
Sugars 161.74g 647%
Dietary Fiber 10.19g 41%
Protein 19.4g 39%
Vitamin A 2.3mg 76%
Iron 6.4mg 36%
Calcium 471.8mg 47%
Amount Per 100 g
Calories 316.77 Kcal (1326 kJ)
Calories from fat 216.69 Kcal
% Daily Value*
Total Fat 24.08g 295%
Cholesterol 84.45mg 225%
Sodium 91.86mg 31%
Potassium 147.68mg 25%
Total Carbs 26.12g 69%
Sugars 20.28g 647%
Dietary Fiber 1.28g 41%
Protein 2.43g 39%
Vitamin A 0.3mg 76%
Iron 0.8mg 36%
Calcium 59.2mg 47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 65.7
    Points
  • 73
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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