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Oatmeal Chocolate Chip Pie Recipe

Oatmeal Chocolate Chip Pie Recipe

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Ingredients

Count

Nutrition

5077

Calories

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Ingredients:

Serving

Directions:

Preheat oven to 325 degrees F (165 degrees C).
In a large bowl, mix flour, sugar, pecans and oatmeal. Set aside.
In a separate bowl, mix eggs, melted butter and vanilla. Add to the dry mixture and mix well.
Fold in chocolate chips. Spoon into a pre baked 10 inch pie shell.
Bake at 325 degrees F (165 degrees C) for 25 minutes. It will still appear quite moist, but it will set up after it is removed from the oven.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	5077.32 Kcal (21258 kJ)
Calories from fat	3035.53 Kcal
		% Daily Value*
Total Fat	337.28g	519%
Cholesterol	571.39mg	190%
Sodium	1407.85mg	59%
Potassium	1474.6mg	31%
Total Carbs	512.73g	171%
Sugars	198.86g	795%
Dietary Fiber	35.02g	140%
Protein	56.33g	113%
Vitamin C	1.6mg	3%
Vitamin A	1.1mg	38%
Iron	22.8mg	127%
Calcium	287.3mg	29%

Amount Per 100 g
Calories	487.6 Kcal (2041 kJ)
Calories from fat	291.51 Kcal
		% Daily Value*
Total Fat	32.39g	519%
Cholesterol	54.87mg	190%
Sodium	135.2mg	59%
Potassium	141.61mg	31%
Total Carbs	49.24g	171%
Sugars	19.1g	795%
Dietary Fiber	3.36g	140%
Protein	5.41g	113%
Vitamin C	0.2mg	3%
Vitamin A	0.1mg	38%
Iron	2.2mg	127%
Calcium	27.6mg	29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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