Directions:
- Heat oven to 350°F Use a silpat or parchment paper on your cookie sheets for best results.
- Whisk flour, cinnamon, baking soda, nutmeg and salt in a bowl.
- Cream butter,sugar and honey in a mixer until creamy.
- Add the eggs and vanilla and mix well.
- Slowly add the flour mixture, mixing on low just until incorporated.
- Stir in oats and cherries by hand.
- Scoop tablespoon sized drops onto a cookie sheet. Bake 10 minutes. Watch very closely the last 2 minutes, they go from done to over done very quickly.
- Allow to cool for a few minutes on the cookie sheet before moving to a cooling rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1200.61 Kcal (5027 kJ) | ||
| Calories from fat | 465.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 51.77g | 80% | |
|---|---|---|---|
| Cholesterol | 143.34mg | 48% | |
| Sodium | 1467.45mg | 61% | |
| Potassium | 583.15mg | 12% | |
| Total Carbs | 176.06g | 59% | |
| Sugars | 81.38g | 326% | |
| Dietary Fiber | 11.6g | 46% | |
| Protein | 16.33g | 33% | |
| Vitamin C | 2.6mg | 4% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 6.3mg | 35% | |
| Calcium | 206.5mg | 21% | |
| Amount Per 100 g | |||
| Calories | 386.74 Kcal (1619 kJ) | ||
| Calories from fat | 150.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.68g | 80% | |
|---|---|---|---|
| Cholesterol | 46.17mg | 48% | |
| Sodium | 472.7mg | 61% | |
| Potassium | 187.85mg | 12% | |
| Total Carbs | 56.71g | 59% | |
| Sugars | 26.22g | 326% | |
| Dietary Fiber | 3.74g | 46% | |
| Protein | 5.26g | 33% | |
| Vitamin C | 0.8mg | 4% | |
| Vitamin A | 0.1mg | 13% | |
| Iron | 2mg | 35% | |
| Calcium | 66.5mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
