Oat Scones With Orange Glaze Recipe

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Oat Scones With Orange Glaze
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Ingredients
15
Count
Nutrition
856
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 375º F. Line a baking sheet with parchment paper.
  2. In a large mixing bowl, combine the flours, oats, sugars, baking powder and salt.
  3. With a fork or your fingers, cut the butter into the dry ingredients. Stir in raisins.
  4. Whisk together the egg, milk and vanilla.
  5. Make a well in the center of the dry ingredients and add the liquid all at once to the bowl. Lightly, mix with a fork only until the dough is evenly moistened; it will come together but still be a little wet.
  6. Scoop the dough by the generous tablespoon, placing the scones 2 inches apart on the prepared baking sheet. Wet your fingers and smooth out the tops a bit. Let them sit for 5 minutes to allow the oats to absorb the liquid.
  7. Bake until the tops and edges are light golden brown, 25 to 27 minutes.
  8. Remove the scones from the oven and cool on the pan on a rack for 15 minutes before transferring to a rack to cool completely.
  9. Glaze: Whisk together the ingredients in a small bowl until the glaze has no lumps. Brush over the tops of the cooled scones.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 856.33 Kcal (3585 kJ)
Calories from fat 181.41 Kcal
% Daily Value*
Total Fat 20.16g 31%
Cholesterol 67.23mg 22%
Sodium 243.22mg 10%
Potassium 864.12mg 18%
Total Carbs 157.56g 53%
Sugars 79.29g 317%
Dietary Fiber 7.8g 31%
Protein 15.72g 31%
Vitamin C 5.2mg 9%
Vitamin A 0.2mg 6%
Iron 6.1mg 34%
Calcium 227.3mg 23%
Amount Per 100 g
Calories 332.3 Kcal (1391 kJ)
Calories from fat 70.4 Kcal
% Daily Value*
Total Fat 7.82g 31%
Cholesterol 26.09mg 22%
Sodium 94.38mg 10%
Potassium 335.32mg 18%
Total Carbs 61.14g 53%
Sugars 30.77g 317%
Dietary Fiber 3.03g 31%
Protein 6.1g 31%
Vitamin C 2mg 9%
Vitamin A 0.1mg 6%
Iron 2.3mg 34%
Calcium 88.2mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sugar

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