Nutty Shortbread Cookies Recipe

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Nutty Shortbread Cookies
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Ingredients:

Directions:

  1. In a large bowl, combine the flour, confectioners' sugar, almonds and salt; cut in butter until mixture resembles coarse crumbs. Stir in extract. Knead dough until smooth, about 6-10 times.
  2. Shape into 1-in. balls. Place 1 in. apart on ungreased baking sheets. Using the end of a wooden spoon handle, carefully make an indentation in the center of each. Fill each with a candied cherry.
  3. Bake at 300° for 30-35 minutes or until set. Cool for 1 minute before removing from pans to wire racks to cool completely. Store in an airtight container. Yield: 2-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 172.11 Kcal (721 kJ)
Calories from fat 66.69 Kcal
% Daily Value*
Total Fat 7.41g 11%
Cholesterol 16.27mg 5%
Sodium 40.09mg 2%
Potassium 17.83mg 0%
Total Carbs 23.59g 8%
Sugars 3.99g 16%
Dietary Fiber 0.24g 1%
Protein 2.18g 4%
Vitamin A 0.1mg 3%
Iron 0.1mg 0%
Calcium 7.5mg 1%
Amount Per 100 g
Calories 346.18 Kcal (1449 kJ)
Calories from fat 134.14 Kcal
% Daily Value*
Total Fat 14.9g 11%
Cholesterol 32.72mg 5%
Sodium 80.63mg 2%
Potassium 35.86mg 0%
Total Carbs 47.44g 8%
Sugars 8.02g 16%
Dietary Fiber 0.49g 1%
Protein 4.39g 4%
Vitamin A 0.2mg 3%
Iron 0.1mg 0%
Calcium 15.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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