Almond Hearts Recipe

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Almond Hearts
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Ingredients
6
Count
Nutrition
294
Calories
Total time
27
Minutes
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Ingredients:

  • 6 tbsp butter or 6 tbsp margarine
  • 2 tbsp confectioners' sugar
  • 1/4 tsp baking powder

Directions:

  1. Beat the butter and confectioners' sugar together until smooth.
  2. Gradually beat in the almonds, flour and baking powder.
  3. Stir in the almonds extract.
  4. Place in a pastry bag fitted with a medium star tip and pipe into heart shapes on a greased cookie sheet, well spaced to allow for spreading.
  5. Bake in a preheated oven at 375 degrees F for 10 to 12 minutes, until golden.
  6. Cool slightly, then transfer to a cooling rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 293.8 Kcal (1230 kJ)
Calories from fat 199.91 Kcal
% Daily Value*
Total Fat 22.21g 34%
Cholesterol 45.8mg 15%
Sodium 4.73mg 0%
Potassium 113.26mg 2%
Total Carbs 21.14g 7%
Sugars 7.71g 31%
Dietary Fiber 1.38g 6%
Protein 3.68g 7%
Vitamin A 0.2mg 7%
Iron 0.5mg 3%
Calcium 42.4mg 4%
Amount Per 100 g
Calories 537.22 Kcal (2249 kJ)
Calories from fat 365.54 Kcal
% Daily Value*
Total Fat 40.62g 34%
Cholesterol 83.74mg 15%
Sodium 8.65mg 0%
Potassium 207.1mg 2%
Total Carbs 38.66g 7%
Sugars 14.09g 31%
Dietary Fiber 2.53g 6%
Protein 6.73g 7%
Vitamin A 0.4mg 7%
Iron 0.8mg 3%
Calcium 77.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

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