Nutty Maple Candy Recipe

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Nutty Maple Candy
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Ingredients
10
Count
Nutrition
1072
Calories
Total time
65
Minutes
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Ingredients:

Directions:

  1. Melt chocolate and butterscotch chips in a double boiler - add peanut butter, stirring till smooth -
  2. Spread 1 3/4 cup mixture into a buttered jelly roll pan - refrigerate till firm.
  3. Set remaining mixture aside -
  4. Melt butter in a heavy pan, stir in evaporated milk and pudding mix -
  5. Heat over medium heat till thickened.
  6. Remove from heat, add maple flavoring and vanilla -
  7. Stir in powdered sugar, spread over chilled chocolate mixture.return to refrigerator.remelt if necessary.remaining chocolate mixture in the pan - stir in nuts -
  8. Carefully spread over pudding mixture -
  9. Refrigerate till firm -
  10. Cut into squares to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1071.74 Kcal (4487 kJ)
Calories from fat 725.91 Kcal
% Daily Value*
Total Fat 80.66g 124%
Cholesterol 33.07mg 11%
Sodium 522.9mg 22%
Potassium 1098.46mg 23%
Total Carbs 82.02g 27%
Sugars 45.37g 181%
Dietary Fiber 5.32g 21%
Protein 14.41g 29%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 5%
Iron 2.4mg 13%
Calcium 106.6mg 11%
Amount Per 100 g
Calories 554.72 Kcal (2323 kJ)
Calories from fat 375.72 Kcal
% Daily Value*
Total Fat 41.75g 124%
Cholesterol 17.12mg 11%
Sodium 270.65mg 22%
Potassium 568.55mg 23%
Total Carbs 42.46g 27%
Sugars 23.48g 181%
Dietary Fiber 2.75g 21%
Protein 7.46g 29%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 5%
Iron 1.2mg 13%
Calcium 55.2mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.4
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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