Nutella Cake: You Have to Try This Recipe

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Nutella Cake: You Have to Try This
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Ingredients
7
Count
Nutrition
933
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Mix together the nutella with all the double cream to make a fine cream in itself.
  2. Melt the coffee in the boiling water, and add the vermouth.
  3. Lay out a layer of the biscuits in a tin and wet with the coffee mixture.
  4. Spread a layer of the nutella-double cream mixture on it.
  5. Repeat by adding a layer of biscuits, wetting it with coffee and covering with the nutella mixture until you reach the top of the tin, always finishing with the nutella-cream mixture.
  6. In the end cover the top with crushed hazelnuts.
  7. Refrigerate for an hour or 2.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 933.06 Kcal (3907 kJ)
Calories from fat 498.74 Kcal
% Daily Value*
Total Fat 55.42g 85%
Cholesterol 14.03mg 5%
Sodium 840.15mg 35%
Potassium 220.28mg 5%
Total Carbs 93.72g 31%
Sugars 67.38g 270%
Dietary Fiber 4.69g 19%
Protein 16.03g 32%
Vitamin C 0.8mg 1%
Iron 252.2mg 1401%
Calcium 233.5mg 23%
Amount Per 100 g
Calories 431.82 Kcal (1808 kJ)
Calories from fat 230.82 Kcal
% Daily Value*
Total Fat 25.65g 85%
Cholesterol 6.49mg 5%
Sodium 388.82mg 35%
Potassium 101.95mg 5%
Total Carbs 43.38g 31%
Sugars 31.18g 270%
Dietary Fiber 2.17g 19%
Protein 7.42g 32%
Vitamin C 0.3mg 1%
Iron 116.7mg 1401%
Calcium 108.1mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.5
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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