Sara's Iced Coffee Recipe

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Sara's Iced Coffee
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Ingredients
6
Count
Nutrition
70
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Refrigerate coffee until cool, about 30 minutes. Chill four glasses, if desired. Stir vanilla extract and sugar in the boiling water until dissolved. Refrigerate until cool, about 30 minutes. Divide the ice and chilled coffee evenly between the four glasses. Stir in cream and sugar mixture, to taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 70.01 Kcal (293 kJ)
Calories from fat 32.67 Kcal
% Daily Value*
Total Fat 3.63g 6%
Cholesterol 11.19mg 4%
Sodium 24.83mg 1%
Potassium 168.23mg 4%
Total Carbs 8.78g 3%
Sugars 7.42g 30%
Protein 0.91g 2%
Vitamin C 0.3mg 1%
Calcium 43.5mg 4%
Amount Per 100 g
Calories 14.9 Kcal (62 kJ)
Calories from fat 6.95 Kcal
% Daily Value*
Total Fat 0.77g 6%
Cholesterol 2.38mg 4%
Sodium 5.28mg 1%
Potassium 35.8mg 4%
Total Carbs 1.87g 3%
Sugars 1.58g 30%
Protein 0.19g 2%
Vitamin C 0.1mg 1%
Calcium 9.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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