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No Rise Stir and Roll Pizza! Recipe

No Rise Stir and Roll Pizza! Recipe

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Ingredients:

Serving

250 ml flour
2 ml salt
5 ml baking powder
30 ml oil
75 ml milk
50 ml tomato sauce
2 ml basil
2 ml oregano
1 ml garlic
125 ml grated mozzarella cheese
pepperoni , green pepper , onions , mushrooms,and other desired toppings.

Directions:

Preheat oven to 400º F Mix flour, salt, and baking powder.
Measure out 75 ml of milk and add the oil to it.
Stir into the flour mixture.
Knead.
Roll out on a wooden board and flatten with a rolling pin until it is about 2 cm thick.
Place the dough on the baking pan BEFORE any toppings or sauce is placed on top.
In a custard cup, mix basil, oregano, and garlic into the tomato sauce, and spread evenly on the dough with the back of a spoon.
Lightly place your toppings on top of the sauce.
Cover all your pizza evenly with cheese.
Put in oven, and bake for about 12 minutes.
The cheese should have melted and it should stick together.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	117.4 Kcal (492 kJ)
Calories from fat	45.07 Kcal
		% Daily Value*
Total Fat	5.01g	8%
Cholesterol	1.02mg	0%
Sodium	481.02mg	20%
Potassium	97.69mg	2%
Total Carbs	14.8g	5%
Sugars	0.79g	3%
Dietary Fiber	1.67g	7%
Protein	3.5g	7%
Vitamin C	0.3mg	1%
Iron	0.9mg	5%
Calcium	114.5mg	11%

Amount Per 100 g
Calories	297.13 Kcal (1244 kJ)
Calories from fat	114.08 Kcal
		% Daily Value*
Total Fat	12.68g	8%
Cholesterol	2.59mg	0%
Sodium	1217.45mg	20%
Potassium	247.26mg	2%
Total Carbs	37.47g	5%
Sugars	2g	3%
Dietary Fiber	4.22g	7%
Protein	8.86g	7%
Vitamin C	0.8mg	1%
Iron	2.3mg	5%
Calcium	289.9mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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