No-fuss Pear Crumble Recipe

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No-fuss Pear Crumble
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Ingredients
6
Count
Nutrition
683
Calories
Total time
20
Minutes
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Ingredients:

  • 1/3 cup flour
  • 1/3 cup brown sugar
  • 1/3 cup butter
  • 1 pinch ginger or 1 pinch cinnamon

Directions:

  1. Pre-heat oven to 375 F degrees.
  2. Mix pears with some ground ginger or cinnamon.
  3. Place in a greased pie plate.
  4. Mix together remaining ingredients and spread over the pears.
  5. Bake until golden brown and heated through.
  6. Serve with a dollop of fresh cream or a scoop of ice cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 683.18 Kcal (2860 kJ)
Calories from fat 217.93 Kcal
% Daily Value*
Total Fat 24.21g 37%
Cholesterol 40.26mg 13%
Sodium 450.07mg 19%
Potassium 539.08mg 11%
Total Carbs 115.69g 39%
Sugars 59.09g 236%
Dietary Fiber 12.93g 52%
Protein 6.48g 13%
Vitamin C 10.7mg 18%
Vitamin A 0.2mg 6%
Iron 2.7mg 15%
Calcium 106.7mg 11%
Amount Per 100 g
Calories 178.56 Kcal (748 kJ)
Calories from fat 56.96 Kcal
% Daily Value*
Total Fat 6.33g 37%
Cholesterol 10.52mg 13%
Sodium 117.63mg 19%
Potassium 140.9mg 11%
Total Carbs 30.24g 39%
Sugars 15.45g 236%
Dietary Fiber 3.38g 52%
Protein 1.69g 13%
Vitamin C 2.8mg 18%
Iron 0.7mg 15%
Calcium 27.9mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.9
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sugar

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