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Frosted Brownies Recipe

Frosted Brownies Recipe

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Ingredients:

Serving

1 cup butter, melted
2 cups brown sugar
4 tbsp cocoa
2 eggs
1 cup flour
2 tbsp butter
1 -1 1/2 cup icing sugar
3 tbsp cocoa
3 tbsp boiling water
1 tsp vanilla

Directions:

Mix all brownie ingredients. Bake in a greased 9x11 inch pan at 350°F for 20-25 minutes.
While brownies are baking, mix all icing ingredients together. Set aside.
Immediately ice brownie with icing while still hot.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	618.88 Kcal (2591 kJ)
Calories from fat	236.17 Kcal
		% Daily Value*
Total Fat	26.24g	40%
Cholesterol	87.65mg	29%
Sodium	501.71mg	21%
Potassium	223.4mg	5%
Total Carbs	91.71g	31%
Sugars	57.26g	229%
Dietary Fiber	2.66g	11%
Protein	6.38g	13%
Vitamin A	0.3mg	9%
Iron	2.8mg	16%
Calcium	119.1mg	12%

Amount Per 100 g
Calories	421.59 Kcal (1765 kJ)
Calories from fat	160.88 Kcal
		% Daily Value*
Total Fat	17.88g	40%
Cholesterol	59.71mg	29%
Sodium	341.77mg	21%
Potassium	152.19mg	5%
Total Carbs	62.48g	31%
Sugars	39.01g	229%
Dietary Fiber	1.81g	11%
Protein	4.35g	13%
Vitamin A	0.2mg	9%
Iron	1.9mg	16%
Calcium	81.1mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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