Caramel Matzo Crunch Recipe

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Caramel Matzo Crunch
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Ingredients:

Directions:

  1. Preheat the oven to 375°F.
  2. Line a large (or two smaller) cookie sheet completely with foil.
  3. Cover the bottom of the sheet with baking parchment — on top of the foil.
  4. This is very important since the mixture becomes sticky during baking.
  5. Line the bottom of the cookie sheet evenly with the matzohs, cutting extra pieces, as required, to fit any spaces.
  6. In a 3-quart, heavy-bottomed saucepan, combine the butter or margarine and the brown sugar.
  7. Cook over medium heat, stirring constantly, until the mixture comes to a boil (about 2 to 4 minutes).
  8. Boil for 3 minutes, stirring constantly.
  9. Remove from the heat and pour over the matzoh, covering completely.
  10. Place the baking sheet in the oven and immediately reduce the heat to 350°.
  11. Bake for 15 minutes, checking every few minutes to make sure the mixture is not burning (if it seems to be browning too quickly, remove the pan from the oven, lower the heat to 325°, and replace the pan).
  12. Remove from the oven and sprinkle immediately with the chopped chocolate or chips.
  13. Let stand for 5 minutes, then spread the melted chocolate over the matzoh.
  14. While still warm, break into squares or odd shapes.
  15. Chill, still in the pan, in the freezer until set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 145.58 Kcal (610 kJ)
Calories from fat 87.49 Kcal
% Daily Value*
Total Fat 9.72g 15%
Cholesterol 19.52mg 7%
Sodium 30.91mg 1%
Potassium 33.57mg 1%
Total Carbs 14.87g 5%
Sugars 8.54g 34%
Protein 0.56g 1%
Vitamin A 0.1mg 3%
Iron 0.3mg 2%
Calcium 13.6mg 1%
Amount Per 100 g
Calories 532.4 Kcal (2229 kJ)
Calories from fat 319.95 Kcal
% Daily Value*
Total Fat 35.55g 15%
Cholesterol 71.39mg 7%
Sodium 113.04mg 1%
Potassium 122.76mg 1%
Total Carbs 54.38g 5%
Sugars 31.22g 34%
Protein 2.06g 1%
Vitamin A 0.3mg 3%
Iron 1mg 2%
Calcium 49.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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