Directions:
- Add ingredients into bowl until all mixed together
- Roll into large balls and place on baking paper or foil
- Squash down till round leaving them 1cm high
- Cook of 10 minutes or until browning
- Put aside to cool completely then remove from foil
- Dust with sugar for presentation
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3.19 Kcal (13 kJ) | ||
| Calories from fat | 1.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.17g | 0% | |
|---|---|---|---|
| Cholesterol | 0.2mg | 0% | |
| Sodium | 0.14mg | 0% | |
| Potassium | 2.95mg | 0% | |
| Total Carbs | 0.34g | 0% | |
| Sugars | 0.17g | 1% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 0.11g | 0% | |
| Calcium | 0.2mg | 0% | |
| Amount Per 100 g | |||
| Calories | 458.71 Kcal (1921 kJ) | ||
| Calories from fat | 223.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.8g | 0% | |
|---|---|---|---|
| Cholesterol | 29.1mg | 0% | |
| Sodium | 19.83mg | 0% | |
| Potassium | 424.3mg | 0% | |
| Total Carbs | 49.1g | 0% | |
| Sugars | 24.58g | 1% | |
| Dietary Fiber | 5.53g | 0% | |
| Protein | 15.49g | 0% | |
| Iron | 1.9mg | 0% | |
| Calcium | 34.4mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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