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No Bake Peanut Butter Pie Recipe

No Bake Peanut Butter Pie Recipe

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Ingredients

Count

Nutrition

290

Calories

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Ingredients:

Serving

1 cup powdered sugar
1 cup natural style, reduced-fat creamy peanut butter
1 block (8-oz) light cream cheese, softened
1 can (14-oz) fat-free sweetened condensed milk
12 oz frozen fat free whipped topping, thawed
2 (6-oz) reduced fat graham cracker crusts
20 tsp chocolate sundae syrup

Directions:

Combine powdered sugar, peanut butter, and cream cheese in a large bowl; beat with a mixer at medium speed, till smooth
Add milk; beat until combined
Fold in whipped topping
Divide mixture evenly between crusts
Chill for 8 hours or until set
Pies will have a soft fluffy texture
Cut into wedges and drizzle with chocolate syrup, the kids will love to help with this part.
When giving as a gift, I always include a cute bottle of the chocolate sundae sauce

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	289.86 Kcal (1214 kJ)
Calories from fat	133.47 Kcal
		% Daily Value*
Total Fat	14.83g	23%
Cholesterol	1.56mg	1%
Sodium	235.74mg	10%
Potassium	511.56mg	11%
Total Carbs	34.17g	11%
Sugars	21.89g	88%
Dietary Fiber	1.42g	6%
Protein	6.97g	14%
Vitamin C	0.2mg	0%
Iron	1mg	6%
Calcium	40.5mg	4%

Amount Per 100 g
Calories	377.58 Kcal (1581 kJ)
Calories from fat	173.86 Kcal
		% Daily Value*
Total Fat	19.32g	23%
Cholesterol	2.03mg	1%
Sodium	307.08mg	10%
Potassium	666.37mg	11%
Total Carbs	44.51g	11%
Sugars	28.52g	88%
Dietary Fiber	1.85g	6%
Protein	9.08g	14%
Vitamin C	0.2mg	0%
Iron	1.3mg	6%
Calcium	52.8mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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