Directions:
- Place cereal in a large heat-proof bowl; set aside. In a small saucepan, combine the peanut butter, corn syrup and sugar. Cook over medium heat until sugar is dissolved, stirring occasionally. Pour over cereal; toss to coat.
- Spread into a greased 13-in. x 9-in. pan. In a microwave, melt chocolate and butterscotch chips; stir until smooth. Spread over bars. Yield: 1-1/2 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 556.56 Kcal (2330 kJ) | ||
| Calories from fat | 140.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.56g | 24% | |
|---|---|---|---|
| Sodium | 405.86mg | 17% | |
| Potassium | 701.46mg | 15% | |
| Total Carbs | 94.23g | 31% | |
| Sugars | 32.5g | 130% | |
| Dietary Fiber | 1.8g | 7% | |
| Protein | 12.39g | 25% | |
| Iron | 3mg | 17% | |
| Calcium | 98.1mg | 10% | |
| Amount Per 100 g | |||
| Calories | 397.61 Kcal (1665 kJ) | ||
| Calories from fat | 100.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.12g | 24% | |
|---|---|---|---|
| Sodium | 289.95mg | 17% | |
| Potassium | 501.14mg | 15% | |
| Total Carbs | 67.32g | 31% | |
| Sugars | 23.22g | 130% | |
| Dietary Fiber | 1.29g | 7% | |
| Protein | 8.85g | 25% | |
| Iron | 2.2mg | 17% | |
| Calcium | 70.1mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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