Nilla Apple Crisp Recipe

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Ingredients:

Serving

8 cups thinly sliced peeled granny smith apples (about 4 large)
1/2 cup firmly packed brown sugar, divided
2 tsp ground cinnamon, divided
1/3 cup old fashioned oats
1/4 cup cold margarine
25 reduced-fat vanilla wafers, crushed (about 1 cup crumbs)
1 1/2 cups thawed cool whip lite

Directions:

Preheat oven to 350.
Toss appleswith 1/4 cup of the brown sugar and 1 teaspoon of the cinnamon.
Spoon into 8-9 inch square baking dish.
Combine oats, the remaining 1/4 cup brown sugar and 1 teaspoon cinnamon in medium bowl.
Cut in margarine with pastry blender or 2 knives, until mixture resembles coarse crumbs.
Add wafer crumbs; mix well.
Spread crumb mixture evenly over apples.
Bake 30 to 35 minutes or until apples are tender. Serve warm or cooled.
Top with whipped topping.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	249.43 Kcal (1044 kJ)
Calories from fat	88.88 Kcal
		% Daily Value*
Total Fat	9.88g	15%
Cholesterol	20.05mg	7%
Sodium	36.09mg	2%
Potassium	204.7mg	4%
Total Carbs	41.27g	14%
Sugars	27.4g	110%
Dietary Fiber	4.17g	17%
Protein	1.5g	3%
Vitamin C	8.1mg	13%
Iron	0.5mg	3%
Calcium	44.7mg	4%

Amount Per 100 g
Calories	124.57 Kcal (522 kJ)
Calories from fat	44.39 Kcal
		% Daily Value*
Total Fat	4.93g	15%
Cholesterol	10.01mg	7%
Sodium	18.03mg	2%
Potassium	102.23mg	4%
Total Carbs	20.61g	14%
Sugars	13.68g	110%
Dietary Fiber	2.08g	17%
Protein	0.75g	3%
Vitamin C	4mg	13%
Iron	0.3mg	3%
Calcium	22.3mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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