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New Mexico Style Chili Chicken Casserole Recipe

New Mexico Style Chili Chicken Casserole Recipe

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New Mexico Style Chili Chicken Casserole

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Ingredients:

Serving

1 (14 oz) can chicken broth
2 (4 oz) cans chopped green chilies, drained
1 cup chopped onion
1 cup light sour cream
1/2 tsp salt
3/4 tsp cumin
1/2 tsp fresh ground black pepper
2 (10 1/2 oz) cans condensed cream of chicken soup
1 garlic clove, minced
20 (6 inch) corn tortillas
4 cups shredded cooked chicken breasts (about 1 lb)
2 cups finely shredded low-fat cheddar cheese

Directions:

Heat oven to 350°F.
Coat a 9x13 dish with cooking spray.
In a large pan, combine broth, chilies, onion, sour cream, salt, cumin, pepper, soup and garlic; mix well.
Bring to a boil, stirring constantly.
Remove from heat.
Spread 1 cup mixture in the dish.
Arrange 6 tortillas over soup mixture (breaking to fit dish) and top with 1 cup chicken and 1/2 cup cheese.
Repeat layers, ending with cheese.
Spread remaining soup mixture over cheese.
Bake 30 minutes or until bubbly.
Note: If you prepare dish a day ahead, cover with nonstick foil and refrigerate. When ready to serve, bake 1 hour; uncover and bake 30 minutes more or until bubbly.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	381.25 Kcal (1596 kJ)
Calories from fat	133.07 Kcal
		% Daily Value*
Total Fat	14.79g	23%
Cholesterol	42.07mg	14%
Sodium	682.92mg	28%
Potassium	385.31mg	8%
Total Carbs	43.02g	14%
Sugars	2.12g	8%
Dietary Fiber	4.21g	17%
Protein	21.16g	42%
Vitamin C	19.3mg	32%
Iron	1.5mg	8%
Calcium	224.6mg	22%

Amount Per 100 g
Calories	179.41 Kcal (751 kJ)
Calories from fat	62.62 Kcal
		% Daily Value*
Total Fat	6.96g	23%
Cholesterol	19.8mg	14%
Sodium	321.38mg	28%
Potassium	181.33mg	8%
Total Carbs	20.24g	14%
Sugars	1g	8%
Dietary Fiber	1.98g	17%
Protein	9.96g	42%
Vitamin C	9.1mg	32%
Iron	0.7mg	8%
Calcium	105.7mg	22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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