Directions:
- Cook all ingredients at a very mild boil for 30-minutes.
- *At this point you can add optional spices of your choice such as 1 teaspoons cinnamon, almond extract, or ground ginger, or 1 tblsp. brandy extract; or any favorite combination. Cook for 5 minutes more.
- Skim foam off surface.
- Ladle into sterilized jars.
- Process in boiling water bath for 10-mins.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 298.87 Kcal (1251 kJ) | ||
| Calories from fat | 0.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 1.32mg | 0% | |
| Potassium | 299.63mg | 6% | |
| Total Carbs | 76.52g | 26% | |
| Sugars | 70.55g | 282% | |
| Dietary Fiber | 2.89g | 12% | |
| Protein | 1.44g | 3% | |
| Vitamin C | 11.2mg | 19% | |
| Calcium | 10.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 140.14 Kcal (587 kJ) | ||
| Calories from fat | 0.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 0.62mg | 0% | |
| Potassium | 140.5mg | 6% | |
| Total Carbs | 35.88g | 26% | |
| Sugars | 33.08g | 282% | |
| Dietary Fiber | 1.35g | 12% | |
| Protein | 0.67g | 3% | |
| Vitamin C | 5.2mg | 19% | |
| Calcium | 5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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