Directions:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large heavy skillet over medium heat, cook beef, onion and garlic until beef is evenly brown. Drain excess fat. Remove from heat, and stir in tomatoes and jalapenos. Pour half of beef mixture in a 9x13 inch pan. Top with a layer of tortilla chips, 1/2 of black olives, 1/2 of tomato and 1/2 of shredded cheese. Repeat layers.
- Bake in preheated oven for 10 to 15 minutes, or until cheese is melted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4305.63 Kcal (18027 kJ) | ||
| Calories from fat | 68.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.59g | 12% | |
|---|---|---|---|
| Cholesterol | 50.45mg | 17% | |
| Sodium | 99.97mg | 4% | |
| Potassium | 261.24mg | 6% | |
| Total Carbs | 4.23g | 1% | |
| Sugars | 0.91g | 4% | |
| Dietary Fiber | 0.69g | 3% | |
| Protein | 17g | 34% | |
| Vitamin C | 6.6mg | 11% | |
| Iron | 1.2mg | 7% | |
| Calcium | 21.1mg | 2% | |
| Amount Per 100 g | |||
| Calories | 2435.49 Kcal (10197 kJ) | ||
| Calories from fat | 38.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.29g | 12% | |
|---|---|---|---|
| Cholesterol | 28.54mg | 17% | |
| Sodium | 56.55mg | 4% | |
| Potassium | 147.77mg | 6% | |
| Total Carbs | 2.4g | 1% | |
| Sugars | 0.51g | 4% | |
| Dietary Fiber | 0.39g | 3% | |
| Protein | 9.62g | 34% | |
| Vitamin C | 3.7mg | 11% | |
| Iron | 0.7mg | 7% | |
| Calcium | 11.9mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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