Directions:
- Preheat broiler.
- Spread bread crumbs on a baking sheet. Cover bread crumbs with 1/4 cup of the raw sugar (or brown sugar).
- Broil 6 inches from heat source about 1 minute or until crumbs brown and sugar starts to melt. Stir well and sprinkle with remaining (1/4 cup) raw sugar. Broil for another 1 1/2 minutes, stirring occasionally.
- Cool to room temperature and then grind using the chopping blade in a food processor (or use a blender).
- In a large bowl and using an electric mixer beat egg whites and cream of tartar to soft peaks. Add powdered sugar one tablespoon at a time until whites are stiff and shiny.
- Beat in yolks, one at a time.
- In a separate bowl with clean beaters whip cream to soft peaks.
- Stir in vanilla and fold into egg mixture with reserved crumbs.
- Let cool in refrigerate (2-4 hours).
- Process in an ice cream maker according to manufacturer's directions.
- Turn mixture into plastic container and freeze hard in freezer overnight (or for at least 4-6 hours).
- Soften ice cream in refrigerator before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 340.52 Kcal (1426 kJ) | ||
| Calories from fat | 142.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.78g | 24% | |
|---|---|---|---|
| Cholesterol | 131.32mg | 44% | |
| Sodium | 193.53mg | 8% | |
| Potassium | 455.78mg | 10% | |
| Total Carbs | 42.83g | 14% | |
| Sugars | 20.81g | 83% | |
| Dietary Fiber | 2g | 8% | |
| Protein | 7.51g | 15% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1.9mg | 11% | |
| Calcium | 39.8mg | 4% | |
| Amount Per 100 g | |||
| Calories | 321.03 Kcal (1344 kJ) | ||
| Calories from fat | 133.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.88g | 24% | |
|---|---|---|---|
| Cholesterol | 123.8mg | 44% | |
| Sodium | 182.46mg | 8% | |
| Potassium | 429.69mg | 10% | |
| Total Carbs | 40.38g | 14% | |
| Sugars | 19.62g | 83% | |
| Dietary Fiber | 1.89g | 8% | |
| Protein | 7.08g | 15% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1.8mg | 11% | |
| Calcium | 37.5mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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