Directions:
- Drain green beans completely.
- In a large skillet heat beans, butter, and garlic powder until the beans a browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 98.97 Kcal (414 kJ) | ||
| Calories from fat | 69.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.74g | 12% | |
|---|---|---|---|
| Cholesterol | 20.34mg | 7% | |
| Sodium | 6.74mg | 0% | |
| Potassium | 128.61mg | 3% | |
| Total Carbs | 6.89g | 2% | |
| Sugars | 0.59g | 2% | |
| Dietary Fiber | 1.15g | 5% | |
| Protein | 1.75g | 4% | |
| Vitamin C | 1.8mg | 3% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.6mg | 3% | |
| Calcium | 13.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 312.03 Kcal (1306 kJ) | ||
| Calories from fat | 219.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.41g | 12% | |
|---|---|---|---|
| Cholesterol | 64.12mg | 7% | |
| Sodium | 21.25mg | 0% | |
| Potassium | 405.51mg | 3% | |
| Total Carbs | 21.73g | 2% | |
| Sugars | 1.85g | 2% | |
| Dietary Fiber | 3.63g | 5% | |
| Protein | 5.52g | 4% | |
| Vitamin C | 5.6mg | 3% | |
| Vitamin A | 0.3mg | 3% | |
| Iron | 2mg | 3% | |
| Calcium | 43.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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