Directions:
- In a small bowl, combine all ingredients.
- It is best to make this about an hour before you plan to serve it so the flavors can blend.
- Please note that we like a lot of onion in our tartar sauce so if you don't, you may want to adjust the amount used.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 386.33 Kcal (1617 kJ) | ||
| Calories from fat | 371.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 41.3g | 64% | |
|---|---|---|---|
| Cholesterol | 23.1mg | 8% | |
| Sodium | 426.63mg | 18% | |
| Potassium | 59.13mg | 1% | |
| Total Carbs | 3.52g | 1% | |
| Sugars | 2.59g | 10% | |
| Dietary Fiber | 0.45g | 2% | |
| Protein | 1g | 2% | |
| Vitamin C | 2mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 18.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 405.49 Kcal (1698 kJ) | ||
| Calories from fat | 390.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.35g | 64% | |
|---|---|---|---|
| Cholesterol | 24.25mg | 8% | |
| Sodium | 447.79mg | 18% | |
| Potassium | 62.06mg | 1% | |
| Total Carbs | 3.7g | 1% | |
| Sugars | 2.71g | 10% | |
| Dietary Fiber | 0.47g | 2% | |
| Protein | 1.05g | 2% | |
| Vitamin C | 2.1mg | 3% | |
| Iron | 0.3mg | 1% | |
| Calcium | 19.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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