Mustard Sauce for Ham Recipe

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Mustard Sauce for Ham
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Ingredients
6
Count
Nutrition
121
Calories
Total time
10
Minutes
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Ingredients:

  • 1/2 cup sugar
  • 2 tbsp dry mustard
  • 1 tbsp flour
  • 1/2 pint heavy cream

Directions:

  1. In a double boiler (I have also just added all ingredients into a small saucepan) mix egg, sugar, dry mustard and flour. Gradually add vinegar and cream stirring constantly until it thickens.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 120.54 Kcal (505 kJ)
Calories from fat 86.09 Kcal
% Daily Value*
Total Fat 9.57g 15%
Cholesterol 49mg 16%
Sodium 70.36mg 3%
Potassium 30.03mg 1%
Total Carbs 7.84g 3%
Sugars 5.91g 24%
Dietary Fiber 0.19g 1%
Protein 1.29g 3%
Vitamin C 0.3mg 0%
Iron 0.2mg 1%
Calcium 22.5mg 2%
Amount Per 100 g
Calories 237.79 Kcal (996 kJ)
Calories from fat 169.83 Kcal
% Daily Value*
Total Fat 18.87g 15%
Cholesterol 96.66mg 16%
Sodium 138.8mg 3%
Potassium 59.25mg 1%
Total Carbs 15.47g 3%
Sugars 11.66g 24%
Dietary Fiber 0.38g 1%
Protein 2.54g 3%
Vitamin C 0.6mg 0%
Iron 0.4mg 1%
Calcium 44.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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