Ingredients:
- 1/2 white onion
- rice flour , for dredging
- 2 dozen mussels, steamed
- 12 pea tendrils
- daikon sprouts, for garnish
Directions:
- To prepare the sauce, simmer the chicken broth, onion, ginger, lemon grass, lime leaves, and lime juice together until the liquid is reduced by half.
- Then, add fish sauce, coconut milk, curry paste, and paprika; cook for 10 minutes.
- Season the rice flour with salt and pepper, lightly dredge the shrimp in the flour; tap off excess.
- Heat peanut oil in a skillet until very hot.
- Add the coated shrimp to the hot oil and cook about 2 minutes each side.
- Add the mussels, asparagus tips, and shiitakes.
- Cook for 2 minutes just until heated through.
- Strain the sauce over the shellfish and vegetables.
- Poach the Udon noodles in hot salted water, drain and place in a warm bowl.
- Add the shellfish sauce.
- Top with pea tendrils, herbs, cashews, and sprouts.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 856.15 Kcal (3585 kJ) | ||
| Calories from fat | 425.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 47.3g | 73% | |
|---|---|---|---|
| Cholesterol | 65.76mg | 22% | |
| Sodium | 1964.57mg | 82% | |
| Potassium | 930.59mg | 20% | |
| Total Carbs | 90.34g | 30% | |
| Sugars | 4.72g | 19% | |
| Dietary Fiber | 10.69g | 43% | |
| Protein | 27.79g | 56% | |
| Vitamin C | 21mg | 35% | |
| Vitamin A | 1.5mg | 49% | |
| Iron | 181.3mg | 1007% | |
| Calcium | 146.3mg | 15% | |
| Amount Per 100 g | |||
| Calories | 129.4 Kcal (542 kJ) | ||
| Calories from fat | 64.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.15g | 73% | |
|---|---|---|---|
| Cholesterol | 9.94mg | 22% | |
| Sodium | 296.93mg | 82% | |
| Potassium | 140.65mg | 20% | |
| Total Carbs | 13.65g | 30% | |
| Sugars | 0.71g | 19% | |
| Dietary Fiber | 1.62g | 43% | |
| Protein | 4.2g | 56% | |
| Vitamin C | 3.2mg | 35% | |
| Vitamin A | 0.2mg | 49% | |
| Iron | 27.4mg | 1007% | |
| Calcium | 22.1mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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