Mummy Dogs Recipe

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Mummy Dogs
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Ingredients
3
Count
Nutrition
30
Calories
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Ingredients:

Directions:

  1. Preheat oven to 375 F.
  2. Unroll crescent roll dough and press to seal the perforations.
  3. Cut vertically into 20 strips.
  4. Cut cheese into 10 strips.
  5. Wrap each hot dog with 1 strip of cheese and 2 pieces of dough, leaving about 1/2 inch on one end to make a face.
  6. Place on ungreased baking sheet and bake 15-17 minutes or until golden brown.
  7. Draw eyes using ketchup or mustard before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 29.87 Kcal (125 kJ)
Calories from fat 18.5 Kcal
% Daily Value*
Total Fat 2.06g 3%
Cholesterol 4.59mg 2%
Sodium 74.83mg 3%
Potassium 15.29mg 0%
Total Carbs 1.49g 0%
Sugars 0.54g 2%
Protein 1.26g 3%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Calcium 31.9mg 3%
Amount Per 100 g
Calories 347.35 Kcal (1454 kJ)
Calories from fat 215.16 Kcal
% Daily Value*
Total Fat 23.91g 3%
Cholesterol 53.4mg 2%
Sodium 870.14mg 3%
Potassium 177.77mg 0%
Total Carbs 17.35g 0%
Sugars 6.23g 2%
Protein 14.7g 3%
Vitamin C 2.3mg 0%
Vitamin A 0.7mg 2%
Calcium 371.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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