Mulled Pomegranate Sipper Recipe

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Mulled Pomegranate Sipper
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Ingredients:

Directions:

  1. In a 5-qt. slow cooker, combine the first five ingredients. Place cinnamon sticks, cloves and orange peel on a double thickness of cheesecloth. Gather up corners of cloth to enclose seasonings; tie securely with string. Add to slow cooker. Cover, covered, on low 1-2 hours or until heated through. Discard spice bag. Yield: 16 servings (3/4 cup each).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 71.15 Kcal (298 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.34mg 0%
Potassium 89.39mg 2%
Total Carbs 18.32g 6%
Sugars 17.65g 71%
Dietary Fiber 0.08g 0%
Protein 0.09g 0%
Vitamin C 17.8mg 30%
Calcium 7.2mg 1%
Amount Per 100 g
Calories 100.17 Kcal (419 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4.71mg 0%
Potassium 125.84mg 2%
Total Carbs 25.79g 6%
Sugars 24.85g 71%
Dietary Fiber 0.12g 0%
Protein 0.13g 0%
Vitamin C 25.1mg 30%
Calcium 10.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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