Directions:
- To make hot apple cider syrup:.
- Bring juice and brown sugar to a boil, and simmer until sugar is dissolved. Stir in lemon juice(if using), cornstarch, cinnamon and nutmeg.
- Reduce heat to medium low and simmer about 5 minutes, till syrup consistency.
- Beat baking mix, egg and milk with whisk until smooth. Add pumpkin pie spice(or apple pie spice) and lemon zest to batter and mix until incorporated.
- Grease griddle.
- Core and cut apples crosswise in 1/8-inch slices.
- Using a toothpick dip slices into batter(I used my fingers, but you could also use a fork or spoon). Cook on medium hot griddle until golden brown, turning once(about 3-5 minutes each side). Serve hot with apple cider syrup.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 314.5 Kcal (1317 kJ) | ||
| Calories from fat | 37.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.21g | 6% | |
|---|---|---|---|
| Cholesterol | 41.53mg | 14% | |
| Sodium | 344.65mg | 14% | |
| Potassium | 317.91mg | 7% | |
| Total Carbs | 65.46g | 22% | |
| Sugars | 37.9g | 152% | |
| Dietary Fiber | 3.01g | 12% | |
| Protein | 3.93g | 8% | |
| Vitamin C | 10.3mg | 17% | |
| Iron | 2mg | 11% | |
| Calcium | 107.9mg | 11% | |
| Amount Per 100 g | |||
| Calories | 106.78 Kcal (447 kJ) | ||
| Calories from fat | 12.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.43g | 6% | |
|---|---|---|---|
| Cholesterol | 14.1mg | 14% | |
| Sodium | 117.02mg | 14% | |
| Potassium | 107.94mg | 7% | |
| Total Carbs | 22.22g | 22% | |
| Sugars | 12.87g | 152% | |
| Dietary Fiber | 1.02g | 12% | |
| Protein | 1.34g | 8% | |
| Vitamin C | 3.5mg | 17% | |
| Iron | 0.7mg | 11% | |
| Calcium | 36.6mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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