Directions:
- Pre-heat the oven to 350F / 180 C,
- Grease or line two baking sheets
- Cream the butter and sugar in a bowl until light and fluffy.
- Add the beaten egg slowly in the bowl.
- Stir in the muesli, flour, baking powder and raisins.
- Add the golden syrup and mix until the mixture is combined and sticky.
- Take individual tablespoons of mixture and mold it into balls using wet hands (the wet hands will prevent too much mixture sticking to your fingers).
- Place the balls of mixture onto the prepared baking sheet and flatten with your fingers.
- The cookies must be 2 inches apart to allow for a small amount of spreading as they cook.
- Bake in the pre-heated oven for 10 to 15 minutes or until golden brown in colour.
- Cool on a wire rack for at least half an hour, then enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 167.63 Kcal (702 kJ) | ||
| Calories from fat | 62.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.94g | 11% | |
|---|---|---|---|
| Cholesterol | 22.64mg | 8% | |
| Sodium | 128.99mg | 5% | |
| Potassium | 152.3mg | 3% | |
| Total Carbs | 26.87g | 9% | |
| Sugars | 11.2g | 45% | |
| Dietary Fiber | 1.88g | 8% | |
| Protein | 2.49g | 5% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.8mg | 10% | |
| Calcium | 25.2mg | 3% | |
| Amount Per 100 g | |||
| Calories | 391.83 Kcal (1641 kJ) | ||
| Calories from fat | 145.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.22g | 11% | |
|---|---|---|---|
| Cholesterol | 52.92mg | 8% | |
| Sodium | 301.51mg | 5% | |
| Potassium | 356mg | 3% | |
| Total Carbs | 62.8g | 9% | |
| Sugars | 26.18g | 45% | |
| Dietary Fiber | 4.39g | 8% | |
| Protein | 5.82g | 5% | |
| Vitamin C | 0.7mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 4.3mg | 10% | |
| Calcium | 58.8mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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