Mortons Legendary Hot Chocolate Cake Recipe

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Mortons Legendary Hot Chocolate Cake
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Ingredients:

Directions:

  1. Preheat the oven to 350F.
  2. Generously butter six 6-ounce souffle
  3. Cups and sprinkle each with granulated sugar. Tap out the excess
  4. Sugar.
  5. In the top of a double boiler set over barely simmering water,
  6. Melt the butter and chocolate together. Remove the top of the
  7. Double boiler pan from the heat.
  8. In the bowl of an electric mixer fitted with the whisk
  9. Attachment and set on low speed, beat the egg yolks and eggs for
  10. About 2 minutes, or until light and smooth. With the mixer running,
  11. Pour the melted chocolate into the bowl and mix for about 2 minutes
  12. Longer.
  13. Put the confectioners' sugar and flour in a fine-mesh sieve and
  14. Sprinkle into the chocolate mixture. With the mixer on medium
  15. Speed, beat for 30 seconds, or until well mixed.
  16. Pour the batter into the prepared souffle cups, leaving about
  17. 1/4 inches of space below the rim. Set the souffle cups on a baking
  18. Sheet and bake for 18 to 20 minutes, or until puffed and about 1
  19. Inch higher than the rim. The centers will be soft but not sticky.
  20. Remove the cakes from the oven and immediately invert each onto
  21. A serving plate. Remove the cup, and garnish each plate with three
  22. Raspberries and a scoop of vanilla ice cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 936.82 Kcal (3922 kJ)
Calories from fat 541.03 Kcal
% Daily Value*
Total Fat 60.11g 92%
Cholesterol 379.65mg 127%
Sodium 140.22mg 6%
Potassium 120.98mg 3%
Total Carbs 96.21g 32%
Sugars 83.14g 333%
Dietary Fiber 1.69g 7%
Protein 11.51g 23%
Vitamin C 1.5mg 2%
Vitamin A 0.6mg 19%
Iron 2mg 11%
Calcium 91.7mg 9%
Amount Per 100 g
Calories 374.47 Kcal (1568 kJ)
Calories from fat 216.26 Kcal
% Daily Value*
Total Fat 24.03g 92%
Cholesterol 151.75mg 127%
Sodium 56.05mg 6%
Potassium 48.36mg 3%
Total Carbs 38.46g 32%
Sugars 33.23g 333%
Dietary Fiber 0.68g 7%
Protein 4.6g 23%
Vitamin C 0.6mg 2%
Vitamin A 0.2mg 19%
Iron 0.8mg 11%
Calcium 36.7mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.4
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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