Directions:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, stir together the cake mix, oats and baking powder. Make a well in the center and add the eggs and margarine; mix until well blended. Stir in the chocolate chips and walnuts. Drop by rounded spoonfuls onto an ungreased cookie sheet.
- Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1856.18 Kcal (7771 kJ) | ||
| Calories from fat | 1311.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 145.72g | 224% | |
|---|---|---|---|
| Cholesterol | 163.68mg | 55% | |
| Sodium | 318.15mg | 13% | |
| Potassium | 839.26mg | 18% | |
| Total Carbs | 145.34g | 48% | |
| Sugars | 78.11g | 312% | |
| Dietary Fiber | 14.03g | 56% | |
| Protein | 26.16g | 52% | |
| Vitamin C | 1.3mg | 2% | |
| Vitamin A | 0.8mg | 25% | |
| Iron | 12mg | 66% | |
| Calcium | 221.9mg | 22% | |
| Amount Per 100 g | |||
| Calories | 492.79 Kcal (2063 kJ) | ||
| Calories from fat | 348.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.69g | 224% | |
|---|---|---|---|
| Cholesterol | 43.45mg | 55% | |
| Sodium | 84.46mg | 13% | |
| Potassium | 222.81mg | 18% | |
| Total Carbs | 38.59g | 48% | |
| Sugars | 20.74g | 312% | |
| Dietary Fiber | 3.72g | 56% | |
| Protein | 6.95g | 52% | |
| Vitamin C | 0.3mg | 2% | |
| Vitamin A | 0.2mg | 25% | |
| Iron | 3.2mg | 66% | |
| Calcium | 58.9mg | 22% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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