Directions:
- Mix all ingredients togeather like regular cake. Grease and flour lightly bundt cake pan and pour cake mix inches.
- Bale in 375 degree oven for 25 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 397.04 Kcal (1662 kJ) | ||
| Calories from fat | 144.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.03g | 25% | |
|---|---|---|---|
| Cholesterol | 27.55mg | 9% | |
| Sodium | 557.36mg | 23% | |
| Potassium | 477.42mg | 10% | |
| Total Carbs | 60.65g | 20% | |
| Sugars | 29.19g | 117% | |
| Dietary Fiber | 3.57g | 14% | |
| Protein | 4.69g | 9% | |
| Vitamin C | 1.9mg | 3% | |
| Iron | 2.8mg | 15% | |
| Calcium | 92.2mg | 9% | |
| Amount Per 100 g | |||
| Calories | 329.48 Kcal (1379 kJ) | ||
| Calories from fat | 119.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.3g | 25% | |
|---|---|---|---|
| Cholesterol | 22.87mg | 9% | |
| Sodium | 462.52mg | 23% | |
| Potassium | 396.18mg | 10% | |
| Total Carbs | 50.33g | 20% | |
| Sugars | 24.22g | 117% | |
| Dietary Fiber | 2.96g | 14% | |
| Protein | 3.89g | 9% | |
| Vitamin C | 1.6mg | 3% | |
| Iron | 2.3mg | 15% | |
| Calcium | 76.5mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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