Mom's Chicken Soup Recipe

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Mom's Chicken Soup
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Ingredients:

Directions:

  1. Prepare all ingredients.
  2. Fill large pot with water and add chicken.
  3. Once water boils, lower heat and boil 30 minute
  4. Skim chicken fat.
  5. Add carrots, celery, bouillon cubes, tomato sauce, broth, and seasonings. Simmer 30 minutes.
  6. Remove chicken and shred off the bone.
  7. Return meat to pot.
  8. Cook the orzo in another pot. Drain.
  9. Put a scoop of orzo in a bowl and ladle soup over it.
  10. Sprinkle with grated cheese and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 540.39 Kcal (2263 kJ)
Calories from fat 159.9 Kcal
% Daily Value*
Total Fat 17.77g 27%
Cholesterol 255.11mg 85%
Sodium 2333.92mg 97%
Potassium 1149.53mg 24%
Total Carbs 30.96g 10%
Sugars 12.41g 50%
Dietary Fiber 3.81g 15%
Protein 58.43g 117%
Vitamin C 11mg 18%
Vitamin A 0.3mg 11%
Iron 3.7mg 20%
Calcium 206.3mg 21%
Amount Per 100 g
Calories 105.85 Kcal (443 kJ)
Calories from fat 31.32 Kcal
% Daily Value*
Total Fat 3.48g 27%
Cholesterol 49.97mg 85%
Sodium 457.15mg 97%
Potassium 225.16mg 24%
Total Carbs 6.06g 10%
Sugars 2.43g 50%
Dietary Fiber 0.75g 15%
Protein 11.44g 117%
Vitamin C 2.1mg 18%
Vitamin A 0.1mg 11%
Iron 0.7mg 20%
Calcium 40.4mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.5
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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