Mom's Banana Bread Recipe!

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Mom's Banana Bread Recipe!
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Ingredients
13
Count
Nutrition
1571
Calories
Total time
100
Minutes
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Ingredients:

  • 3/4 cup shortening
  • 1 1/2 cups sugar
  • 2 eggs
  • 2 1/2 cups flour
  • 1/4 tsp salt
  • 1 tsp vinegar
  • 1/2 cup milk
  • 1 tsp vanilla
  • 3 very ripened bananas (the blacker the better)
  • cooking spray
  • 1 tsp ish flour
  • 1 cup pecans (optional)

Directions:

  1. In a liquid mixing cup, pour 1 tsp of vinegar and enough milk to make 1/2 cup (be sure to put the vinegar in first and then add your milk).
  2. Mix together dry ingredients: flour, salt and baking soda in a separate bowl (sift, if desired).
  3. In your blender, mix together vanilla and 3 bananas until they are soup like in texture.
  4. Cream together shortening and sugar in your mixing bowl.
  5. Add 2 eggs to creamed shortening and sugar mixture. Mix well.
  6. Slowly add dry ingredients and sour milk mixture. Be sure to alternate between the two.
  7. Slowly add in the souplike banana mixture and pecans (if desired).
  8. Spray Bundt pan with cooking spray and flour (I usually use about 1 tsp of flour, but it depends on your pan, how coated you want it, etc.).
  9. Bake at 350 for 1 hour. Check for doneness by inserting a toothpick. If it comes out clean, it's finished. If not, put back into the oven for 5 minutes and keep going that way until your toothpick comes out clean.
  10. Invert cake and allow to cool for 10-20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1571.42 Kcal (6579 kJ)
Calories from fat 932.69 Kcal
% Daily Value*
Total Fat 103.63g 159%
Cholesterol 82.45mg 27%
Sodium 2590.73mg 108%
Potassium 514.81mg 11%
Total Carbs 148.33g 49%
Sugars 48.13g 193%
Dietary Fiber 15.67g 63%
Protein 21.52g 43%
Vitamin C 0.6mg 1%
Iron 8.1mg 45%
Calcium 369.5mg 37%
Amount Per 100 g
Calories 452.97 Kcal (1896 kJ)
Calories from fat 268.85 Kcal
% Daily Value*
Total Fat 29.87g 159%
Cholesterol 23.77mg 27%
Sodium 746.8mg 108%
Potassium 148.4mg 11%
Total Carbs 42.76g 49%
Sugars 13.87g 193%
Dietary Fiber 4.52g 63%
Protein 6.2g 43%
Vitamin C 0.2mg 1%
Iron 2.3mg 45%
Calcium 106.5mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 39.3
    Points
  • 43
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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