Directions:
- Preheat oven to 350.
- To prepare bottom: place apples, white sugar, lemon juice, and cinnamon in a large bowl and mix thouroughly, pour into a greased 9 x 13 baking pan.
- To prepare topping:.
- Place flour and butter in mixing bowl and use a potato masher and mash until mixture resembles bread crumbs.
- Add remaining ingredients (brown sugar, rolled oats, and cinnamon) and rub all ingredients are well mixed.
- Press topping onto apple mixture and bake at 350 until apples are tender and topping is brown (check at about 30 mins).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 788.12 Kcal (3300 kJ) | ||
| Calories from fat | 121.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.48g | 21% | |
|---|---|---|---|
| Sodium | 659.22mg | 27% | |
| Potassium | 523.1mg | 11% | |
| Total Carbs | 166.12g | 55% | |
| Sugars | 92.33g | 369% | |
| Dietary Fiber | 11.14g | 45% | |
| Protein | 7.85g | 16% | |
| Vitamin C | 19.2mg | 32% | |
| Iron | 2.3mg | 13% | |
| Calcium | 140.4mg | 14% | |
| Amount Per 100 g | |||
| Calories | 138.23 Kcal (579 kJ) | ||
| Calories from fat | 21.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.36g | 21% | |
|---|---|---|---|
| Sodium | 115.62mg | 27% | |
| Potassium | 91.75mg | 11% | |
| Total Carbs | 29.14g | 55% | |
| Sugars | 16.19g | 369% | |
| Dietary Fiber | 1.95g | 45% | |
| Protein | 1.38g | 16% | |
| Vitamin C | 3.4mg | 32% | |
| Iron | 0.4mg | 13% | |
| Calcium | 24.6mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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