Directions:
- Preheat oven to 350°F Line 48 mini muffin cups with paper liners. If you don't have mini muffin pans, bake them in a standard 9-by-13 pan and then cut them into small pieces after baking.
- Dump brownie mix into a large bowl. Mix water with espresso powder and stir in along with the oil and eggs. Add the cinnamon and chips stirring until just combined. Note - I used cappucino chips since that's what I had. Semi-sweet chocolate chips would work or cinnamon chips if you can find them.
- Divide the batter equally among the muffin cups. Each will be about 2/3 full. Using a cookie scoop makes this a little easier. Or transfer all the prepared batter into a 4-cup measuring cup and pour from the spout.
- Bake for 12-14 minutes. (adjust baking time if using a cake pan - see box for directions). The toothpick test will be unreliable to judge done-ness since these are gooey. At 12 minutes, press lightly on the top of one - it should have some spring to it if done. Mine did take the full 14 minutes and my oven runs hot.
- Remove to a rack and cool completely.
- Stir the cinnamon, ginger and chocolate chunks into the frosting. Dollop a generous amount on top of each cooled brownie bite. Don't be stingy!
- Sprinkle with powdered sugar. Grate a little more dark chocolate on top.
- Store in the fridge and hide them from the kids. ;-).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 55.87 Kcal (234 kJ) | ||
| Calories from fat | 38.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.32g | 7% | |
|---|---|---|---|
| Cholesterol | 6.97mg | 2% | |
| Sodium | 8.33mg | 0% | |
| Potassium | 10.88mg | 0% | |
| Total Carbs | 4.16g | 1% | |
| Sugars | 3.95g | 16% | |
| Dietary Fiber | 0.08g | 0% | |
| Protein | 0.32g | 1% | |
| Iron | 0.1mg | 1% | |
| Calcium | 8.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 413.81 Kcal (1733 kJ) | ||
| Calories from fat | 287.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.97g | 7% | |
|---|---|---|---|
| Cholesterol | 51.6mg | 2% | |
| Sodium | 61.69mg | 0% | |
| Potassium | 80.59mg | 0% | |
| Total Carbs | 30.82g | 1% | |
| Sugars | 29.28g | 16% | |
| Dietary Fiber | 0.62g | 0% | |
| Protein | 2.34g | 1% | |
| Iron | 1mg | 1% | |
| Calcium | 66mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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