Molten Chocolate Cake with Creme Anglais and Raspberry Coulis Recipe

Posted by
Rate It!
Molten Chocolate Cake with Creme Anglais and Raspberry Coulis
Add your photo!
Ingredients
15
Count
Nutrition
335
Calories
Comments Print recipe

Ingredients:

  • 1/2 cup sugar
  • 4 eggs
  • 1-1/2 tsp vanilla
  • pinch salt
  • 1/3 cup flour
  • 1 pint raspberries
  • 1/2 cup sugar
  • 1/2 cup sugar
  • 1 cup whole milk
  • 1 cup cream
  • 1/4 tsp vanilla

Directions:

  1. In double boiler, melt chocolate being careful not to over heat or let any water in chocolate.
  2. In a mixer, cream the butter and sugar together.
  3. Add eggs one at a time mixing untill each is incorporated before adding the next.
  4. Add vanilla and salt and mix for 30 seconds.
  5. Add flour and blend thoroughly.
  6. Blend in melted chocolate untill mixed completely.
  7. Grease ramekins with bitter and fill cups 2/3 full.
  8. Bake at 375 for 12 minutes.
  9. ( can prepare batter ahead of time and chill for several hours before baking. Bring batter to room temp before baking.)
  10. For Raspberry Coulis
  11. Combine all ingredients in food processor or blender and purée. Strain and serve.
  12. For Creme Anglais
  13. In double boiler, combine eggs and sugar. Cook until fluffy.
  14. In small pan, heat milk and Creme together. Add vanilla.
  15. Add milk mixture to egg mixture in double boiler. Remove from heat. Refrigerate until ready to use.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 334.93 Kcal (1402 kJ)
Calories from fat 135.13 Kcal
% Daily Value*
Total Fat 15.01g 23%
Cholesterol 92.91mg 31%
Sodium 189.49mg 8%
Potassium 154.1mg 3%
Total Carbs 48.21g 16%
Sugars 35.19g 141%
Dietary Fiber 3.41g 14%
Protein 5.76g 12%
Vitamin C 8.6mg 14%
Vitamin A 0.1mg 2%
Iron 1.3mg 7%
Calcium 112.4mg 11%
Amount Per 100 g
Calories 203.88 Kcal (854 kJ)
Calories from fat 82.26 Kcal
% Daily Value*
Total Fat 9.14g 23%
Cholesterol 56.56mg 31%
Sodium 115.35mg 8%
Potassium 93.8mg 3%
Total Carbs 29.35g 16%
Sugars 21.42g 141%
Dietary Fiber 2.08g 14%
Protein 3.51g 12%
Vitamin C 5.2mg 14%
Iron 0.8mg 7%
Calcium 68.4mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top