Molten Cherry Cakes Recipe

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Molten Cherry Cakes
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Ingredients
9
Count
Nutrition
2901
Calories
Total time
30
Minutes
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Ingredients:

  • 1/2 cup butter
  • 5 eggs
  • 1/2 cup sugar
  • 1/4 tsp salt
  • 2 tbsp flour
  • 1 (21 oz) can cherry pie filling
  • 1/4 cup confectioners' sugar

Directions:

  1. Preheat oven to 400°F
  2. Lightly grease six (6-ounce) ramekins or custard cups.
  3. In heavy, large saucepan, over low heat, melt chocolate and butter together.
  4. Stir until smooth.
  5. In large bowl of electric mixer, using whisk attachment, beat eggs, sugar, vanilla and salt until volume nearly triples.
  6. Pour egg mixture over chocolate mixture; add flour.
  7. Gently fold mixtures together until batter is uniform in color (At this point, batter can be covered and refrigerated up to 8 hours. Return to room temperature before baking.).
  8. Fill one third of ramekin with chocolate mixture.
  9. Spoon 1-2 tablespoons pie filling into each ramekin; pour chocolate mixture over top.
  10. Bake for 12 to 14 minutes or until cakes have puffed 1/2 inch above rims and have a thin crust on top.
  11. Run a paring knife or small, thin spatula around edge to loosen cakes.
  12. Invert cakes onto serving plates; cool for one minute then carefully remove ramekins.
  13. Dust with confectioners sugar and garnish with additional pie filling.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2900.61 Kcal (12144 kJ)
Calories from fat 1713.23 Kcal
% Daily Value*
Total Fat 190.36g 293%
Cholesterol 1062.43mg 354%
Sodium 1456.76mg 61%
Potassium 1222.51mg 26%
Total Carbs 297.89g 99%
Sugars 242.05g 968%
Dietary Fiber 16.53g 66%
Protein 42.03g 84%
Vitamin C 0.3mg 0%
Vitamin A 1.1mg 38%
Iron 12.7mg 70%
Calcium 286mg 29%
Amount Per 100 g
Calories 390.34 Kcal (1634 kJ)
Calories from fat 230.55 Kcal
% Daily Value*
Total Fat 25.62g 293%
Cholesterol 142.97mg 354%
Sodium 196.04mg 61%
Potassium 164.51mg 26%
Total Carbs 40.09g 99%
Sugars 32.57g 968%
Dietary Fiber 2.22g 66%
Protein 5.66g 84%
Vitamin A 0.2mg 38%
Iron 1.7mg 70%
Calcium 38.5mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 73.1
    Points
  • 84
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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