Molten Chocolate Cherry Cakes Recipe

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Molten Chocolate Cherry Cakes
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Ingredients
12
Count
Nutrition
571
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350°. Cut cherries in half; place cherries and their juices in a large saucepan. Add 1/2 cup sugar, cherry brandy and cinnamon. Bring to a boil. Reduce heat; simmer, uncovered, 5 minutes. Remove from heat. Using a slotted spoon, remove 1/4 cup cherries; chop and set aside.
  2. In a double boiler or metal bowl over hot water, melt butter and chocolates; stir until smooth. In a large bowl, beat the eggs, egg yolks and remaining sugar until thick and lemon-colored. Beat in cocoa and flour until well blended. Gradually beat in chocolate mixture. Fold in chopped cherries.
  3. Transfer to six greased 6-oz. ramekins or custard cups. Place ramekins on a baking sheet. Bake 15-17 minutes or until a thermometer inserted near the center reads 160° and sides of cakes are set.
  4. Remove from oven and let stand 1 minute. Run a knife around edges of ramekins; invert onto dessert plates. Dust with confectioners' sugar. Serve immediately with warm cherry sauce. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 571.01 Kcal (2391 kJ)
Calories from fat 335.8 Kcal
% Daily Value*
Total Fat 37.31g 57%
Cholesterol 308.94mg 103%
Sodium 108.38mg 5%
Potassium 162.29mg 3%
Total Carbs 47.75g 16%
Sugars 30.41g 122%
Dietary Fiber 6.64g 27%
Protein 11.62g 23%
Vitamin C 0.3mg 1%
Vitamin A 0.3mg 9%
Iron 3.4mg 19%
Calcium 63.1mg 6%
Amount Per 100 g
Calories 331.07 Kcal (1386 kJ)
Calories from fat 194.7 Kcal
% Daily Value*
Total Fat 21.63g 57%
Cholesterol 179.12mg 103%
Sodium 62.84mg 5%
Potassium 94.09mg 3%
Total Carbs 27.69g 16%
Sugars 17.63g 122%
Dietary Fiber 3.85g 27%
Protein 6.74g 23%
Vitamin C 0.2mg 1%
Vitamin A 0.2mg 9%
Iron 2mg 19%
Calcium 36.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.7
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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