Modernized Hungarian Cucumber Salad Dressing Recipe

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Modernized Hungarian Cucumber Salad Dressing
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Ingredients
4
Count
Nutrition
31
Calories
Total time
10
Minutes
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Ingredients:

  • 1/4 cup water
  • 3 1/2 tbsp vinegar
  • 2 tbsp confectioners' sugar
  • 1 dash salt

Directions:

  1. Combine ingredients thoroughly & chill for 2 hrs to allow flavors to blend.
  2. Note #1: Using unpeeled thick cucumbers, slice them & soak in salted water for 30 minutes. Drain well & pour the dressing over the cucumbers. Lightly dust the surface of the salad w/paprika & add a dollop of sour cream over the paprika.
  3. Note #2: If a more intense flavor is desired, add garlic & finely sliced onion to the salted water for the soaking time. Drain well & finish salad as above. :-).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 31.13 Kcal (130 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 39.39mg 2%
Potassium 0.42mg 0%
Total Carbs 7.4g 2%
Sugars 7.25g 29%
Calcium 2.3mg 0%
Amount Per 100 g
Calories 88.07 Kcal (369 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 111.43mg 2%
Potassium 1.18mg 0%
Total Carbs 20.93g 2%
Sugars 20.51g 29%
Calcium 6.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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