Mochaccino Brownies Recipe

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Mochaccino Brownies
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Ingredients:

Directions:

  1. Preheat oven to 350º and grease a 13x9 pan.
  2. To prepare brownies: In a small bowl mix flour and salt with a wire whisk.
  3. In a cup, dissolve coffee in water and set aside.
  4. In a 3 quart saucepan, melt butter and chocolate over low heat, stirring frequently until smooth.
  5. Remove from heat and stir in sugar.
  6. Add eggs, vanilla and coffee mixture and stir until blended.
  7. Spread evenly in prepared pan.
  8. Bake 25 to 30 minutes or until a toothpick inserted in center comes out clean.
  9. Cool on wire rack.
  10. Glaze: In a medium bowl, stir coffee and hot melted butter with a wire whisk until coffee dissolves. Stir in confectioner's sugar, milk and vanilla until smooth.
  11. Spread over cooled brownies.
  12. Cut into bars and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 649.85 Kcal (2721 kJ)
Calories from fat 199.13 Kcal
% Daily Value*
Total Fat 22.13g 34%
Cholesterol 120.09mg 40%
Sodium 527.49mg 22%
Potassium 169.13mg 4%
Total Carbs 110.64g 37%
Sugars 87.79g 351%
Dietary Fiber 2.71g 11%
Protein 6.15g 12%
Vitamin A 0.2mg 6%
Iron 1.8mg 10%
Calcium 83.2mg 8%
Amount Per 100 g
Calories 377.62 Kcal (1581 kJ)
Calories from fat 115.71 Kcal
% Daily Value*
Total Fat 12.86g 34%
Cholesterol 69.78mg 40%
Sodium 306.52mg 22%
Potassium 98.28mg 4%
Total Carbs 64.29g 37%
Sugars 51.01g 351%
Dietary Fiber 1.57g 11%
Protein 3.57g 12%
Vitamin A 0.1mg 6%
Iron 1.1mg 10%
Calcium 48.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.3
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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