Directions:
- In large bowl of mixer, thoroughly beat the butter, sugar, coffee and cocoa.
- At low speed, gradually add the flour.
- With a spoon, work in chopped walnuts.
- Shape into balls, using about 1/2 Tbsp each.
- Place on ungreased cookie sheet.
- Bake at 350° for about 8 minutes.
- Cool.
- Meanwhile, mix milk, 1/4 tsp instant coffee, butter and confectioners' sugar to make icing.
- Place small amount of icing atop each mocha cookie.
- Top with a piece of walnut, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 99.18 Kcal (415 kJ) | ||
| Calories from fat | 64.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.12g | 11% | |
|---|---|---|---|
| Cholesterol | 10.99mg | 4% | |
| Sodium | 0.92mg | 0% | |
| Potassium | 32.91mg | 1% | |
| Total Carbs | 8.62g | 3% | |
| Sugars | 7.85g | 31% | |
| Dietary Fiber | 0.42g | 2% | |
| Protein | 1.31g | 3% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 4.9mg | 0% | |
| Amount Per 100 g | |||
| Calories | 535.35 Kcal (2241 kJ) | ||
| Calories from fat | 345.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.42g | 11% | |
|---|---|---|---|
| Cholesterol | 59.3mg | 4% | |
| Sodium | 4.98mg | 0% | |
| Potassium | 177.66mg | 1% | |
| Total Carbs | 46.53g | 3% | |
| Sugars | 42.39g | 31% | |
| Dietary Fiber | 2.27g | 2% | |
| Protein | 7.05g | 3% | |
| Vitamin C | 0.5mg | 0% | |
| Vitamin A | 0.3mg | 2% | |
| Iron | 1mg | 1% | |
| Calcium | 26.5mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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