Directions:
- In a heavy saucepan over medium low heat,melt chocolate chips and butter. Stir until smooth.
- Cool 5 minutes.
- Dissolve coffee in hot water. Set aside.
- In a large mixing bowl,beat eggs and brown sugar on medium speed for 1 minute.
- Stir in melted chocolate and coffee.
- Combine flour and baking powder and gradually add to chocolate mixture.
- Pour batter into a greased 9 x 13 baking pan.
- Bake at 350 degrees for 30 minutes or until inserted toothpick comes out with moist crumbs.
- Cool completely on wire rack.
- Filling:
- Dissolve coffee in water. Set aside.
- In a large mixing bowl,beat cream cheese until smooth.
- Add melted chocolate,coffee,and confectioner's sugar. Continue beating until combined.
- Spread over brownies.
- Glaze:
- Melt chocolate chips in shortening. Stir until smooth.
- Drizzle over filling.
- Chill at least 2 hours before cutting. Store leftovers in refrigerator.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 310.73 Kcal (1301 kJ) | ||
| Calories from fat | 174.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.44g | 30% | |
|---|---|---|---|
| Cholesterol | 34.16mg | 11% | |
| Sodium | 38.29mg | 2% | |
| Potassium | 49.03mg | 1% | |
| Total Carbs | 39.97g | 13% | |
| Sugars | 31.04g | 124% | |
| Dietary Fiber | 2.09g | 8% | |
| Protein | 1.5g | 3% | |
| Iron | 2.6mg | 14% | |
| Calcium | 23.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 422.24 Kcal (1768 kJ) | ||
| Calories from fat | 237.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.42g | 30% | |
|---|---|---|---|
| Cholesterol | 46.42mg | 11% | |
| Sodium | 52.03mg | 2% | |
| Potassium | 66.63mg | 1% | |
| Total Carbs | 54.31g | 13% | |
| Sugars | 42.18g | 124% | |
| Dietary Fiber | 2.84g | 8% | |
| Protein | 2.04g | 3% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 3.5mg | 14% | |
| Calcium | 32.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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