Minted Butter Recipe

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Minted Butter
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Ingredients
5
Count
Nutrition
114
Calories
Total time
10
Minutes
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Ingredients:

  • 3 tbsp confectioners' sugar
  • 1 tbsp lemon juice

Directions:

  1. In a bowl, cream butter. Beat in remaining ingredients. Cover and refrigerate. Yield: 1 cup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 114.2 Kcal (478 kJ)
Calories from fat 103.43 Kcal
% Daily Value*
Total Fat 11.49g 18%
Cholesterol 30.5mg 10%
Sodium 2.18mg 0%
Potassium 15.59mg 0%
Total Carbs 3.09g 1%
Sugars 2.76g 11%
Dietary Fiber 0.23g 1%
Protein 0.15g 0%
Vitamin C 1.4mg 2%
Vitamin A 0.2mg 8%
Iron 11.1mg 62%
Calcium 7.7mg 1%
Amount Per 100 g
Calories 567.01 Kcal (2374 kJ)
Calories from fat 513.52 Kcal
% Daily Value*
Total Fat 57.06g 18%
Cholesterol 151.45mg 10%
Sodium 10.8mg 0%
Potassium 77.39mg 0%
Total Carbs 15.33g 1%
Sugars 13.72g 11%
Dietary Fiber 1.12g 1%
Protein 0.74g 0%
Vitamin C 7mg 2%
Vitamin A 1.2mg 8%
Iron 55.1mg 62%
Calcium 38.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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