Mint Chip Ice Cream Pie Recipe

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Mint Chip Ice Cream Pie
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Ingredients
3
Count
Nutrition
259
Calories
Total time
135
Minutes
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Ingredients:

Directions:

  1. In a large bowl, combine the chocolate and cereal until the cereal is completely coated.
  2. Transfer to a 9-inch springform pan.
  3. Press the mixture into the bottom and 1 inch up the sides of the pan.
  4. Freeze just until firm, 5 to 10 minutes.
  5. Spread the ice cream in the prepared crust and freeze, covered, until firm, for at least 2 hours and up to 3 days.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 258.79 Kcal (1084 kJ)
Calories from fat 88.45 Kcal
% Daily Value*
Total Fat 9.83g 15%
Cholesterol 2.37mg 1%
Sodium 152.27mg 6%
Potassium 217.55mg 5%
Total Carbs 44.52g 15%
Sugars 26.46g 106%
Dietary Fiber 4.21g 17%
Protein 4.34g 9%
Vitamin C 5.5mg 9%
Vitamin A 0.1mg 5%
Iron 5.6mg 31%
Calcium 85mg 8%
Amount Per 100 g
Calories 161.1 Kcal (674 kJ)
Calories from fat 55.06 Kcal
% Daily Value*
Total Fat 6.12g 15%
Cholesterol 1.47mg 1%
Sodium 94.79mg 6%
Potassium 135.42mg 5%
Total Carbs 27.71g 15%
Sugars 16.47g 106%
Dietary Fiber 2.62g 17%
Protein 2.7g 9%
Vitamin C 3.4mg 9%
Vitamin A 0.1mg 5%
Iron 3.5mg 31%
Calcium 52.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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