Directions:
- Heat oven to 350
- Layer 1:
- Beat cake mix, butter and 1 egg in large mixer on low until crumbly.
- Press lightly into ungreased 9x13 cake pan.
- Layer 2:
- Beat cream cheese, 2 eggs, 3/4 c sugar and ttsp vanilla until smooth and fluffy.
- Spread over cake mixture.
- Bake 20-25 minutes until set.
- Layer 3:
- Mix sour cream, 1/4 c sugar and 1 Tbsp vanilla until smooth.
- Spread over cheese cake.
- Cool.
- Layer 4:
- Spread pie filling on top.
- Refrigerate for ~ 8 hrs and enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 191.52 Kcal (802 kJ) | ||
| Calories from fat | 112.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.53g | 19% | |
|---|---|---|---|
| Cholesterol | 71.44mg | 24% | |
| Sodium | 135.98mg | 6% | |
| Potassium | 126.97mg | 3% | |
| Total Carbs | 15.86g | 5% | |
| Sugars | 12.21g | 49% | |
| Protein | 3.9g | 8% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 0.3mg | 1% | |
| Calcium | 78.2mg | 8% | |
| Amount Per 100 g | |||
| Calories | 93.14 Kcal (390 kJ) | ||
| Calories from fat | 54.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.09g | 19% | |
|---|---|---|---|
| Cholesterol | 34.74mg | 24% | |
| Sodium | 66.13mg | 6% | |
| Potassium | 61.75mg | 3% | |
| Total Carbs | 7.71g | 5% | |
| Sugars | 5.94g | 49% | |
| Protein | 1.89g | 8% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 0.1mg | 1% | |
| Calcium | 38mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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