Directions:
- Scoop 2 teaspoons sorbet or ice cream on 40 cookies.
- Top with leftover cookies.
- Smooth the edges.
- Freeze on baking sheets 1 hour or right until serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 784.86 Kcal (3286 kJ) | ||
| Calories from fat | 263.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.28g | 45% | |
|---|---|---|---|
| Cholesterol | 36.12mg | 12% | |
| Sodium | 658.35mg | 27% | |
| Potassium | 210mg | 4% | |
| Total Carbs | 126.84g | 42% | |
| Sugars | 93.29g | 373% | |
| Dietary Fiber | 2.09g | 8% | |
| Protein | 7.77g | 16% | |
| Vitamin C | 3.5mg | 6% | |
| Iron | 3mg | 17% | |
| Calcium | 122.2mg | 12% | |
| Amount Per 100 g | |||
| Calories | 292.54 Kcal (1225 kJ) | ||
| Calories from fat | 98.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.91g | 45% | |
|---|---|---|---|
| Cholesterol | 13.46mg | 12% | |
| Sodium | 245.38mg | 27% | |
| Potassium | 78.27mg | 4% | |
| Total Carbs | 47.28g | 42% | |
| Sugars | 34.77g | 373% | |
| Dietary Fiber | 0.78g | 8% | |
| Protein | 2.9g | 16% | |
| Vitamin C | 1.3mg | 6% | |
| Iron | 1.1mg | 17% | |
| Calcium | 45.6mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
