Mini Apple and Almond Pie Recipe

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Mini Apple and Almond Pie
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Ingredients
7
Count
Nutrition
796
Calories
Total time
90
Minutes
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Ingredients:

Directions:

  1. Preheat the oven to 160C/320F/Gas 2.
  2. Put the apples and brown sugar in a large pan and cook over a low heat until soft.
  3. In a large bowl beat the eggs with the caster sugar then mix in the butter and ground almonds to create a smooth paste.
  4. Divide the cooked apples between six ramekins and spread the almond mixture on top.
  5. Sprinkle some sliced almonds on top of each and and cook for about 50 minutes until golden brown.
  6. Serve hot with cream or ice cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 796.29 Kcal (3334 kJ)
Calories from fat 421.8 Kcal
% Daily Value*
Total Fat 46.87g 72%
Cholesterol 153.51mg 51%
Sodium 48.41mg 2%
Potassium 500.19mg 11%
Total Carbs 91.22g 30%
Sugars 78.67g 315%
Dietary Fiber 8.33g 33%
Protein 10.19g 20%
Vitamin A 0.3mg 11%
Iron 1.6mg 9%
Calcium 125.3mg 13%
Amount Per 100 g
Calories 204.88 Kcal (858 kJ)
Calories from fat 108.52 Kcal
% Daily Value*
Total Fat 12.06g 72%
Cholesterol 39.5mg 51%
Sodium 12.45mg 2%
Potassium 128.69mg 11%
Total Carbs 23.47g 30%
Sugars 20.24g 315%
Dietary Fiber 2.14g 33%
Protein 2.62g 20%
Vitamin A 0.1mg 11%
Iron 0.4mg 9%
Calcium 32.2mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar

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