Million Dollar Pound Cake Recipe

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Million Dollar Pound Cake
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Ingredients:

  • 2 cups sugar
  • 1 1/2 tsp vanilla
  • 6 eggs
  • 1/3 cup milk
  • 1/2 tsp lemon ( zest or juice)

Directions:

  1. Preheat oven to 325' Cream butter and sugar together.
  2. Add eggs, 1 at a time.
  3. Add milk, flour, vanilla, and lemon.
  4. Mix well (do not beat or over mix or cake will be tough) Place mixture in a tube pan sprayed well with non stick cooking spray.
  5. Bake at 325' for 1 hour and 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 597.76 Kcal (2503 kJ)
Calories from fat 358.1 Kcal
% Daily Value*
Total Fat 39.79g 61%
Cholesterol 195.98mg 65%
Sodium 47.17mg 2%
Potassium 101.78mg 2%
Total Carbs 53.27g 18%
Sugars 24.01g 96%
Dietary Fiber 1.13g 5%
Protein 7.88g 16%
Vitamin C 0.1mg 0%
Vitamin A 0.5mg 15%
Iron 0.9mg 5%
Calcium 41.5mg 4%
Amount Per 100 g
Calories 420.26 Kcal (1760 kJ)
Calories from fat 251.77 Kcal
% Daily Value*
Total Fat 27.97g 61%
Cholesterol 137.79mg 65%
Sodium 33.16mg 2%
Potassium 71.56mg 2%
Total Carbs 37.45g 18%
Sugars 16.88g 96%
Dietary Fiber 0.8g 5%
Protein 5.54g 16%
Vitamin C 0.1mg 0%
Vitamin A 0.3mg 15%
Iron 0.6mg 5%
Calcium 29.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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